Expo Magazine is a global communication and promotion system for all those companies related to food.
This section is dedicated to information, visibility and networking for all those companies related to: primary producing communities, farmers, food firms, the logistics and distribution chain, the restaurant and catering industry, research centres, and any company seeking to make the most of innovation and production technologies that generate a healthy food product; to do business in food preparation and conservation, enhance the professional skills of their managers and staff, and improve their communication with the consumer; to guarantee the quality of their food by using appropriate protection and monitoring systems to combat counterfeiting and adulteration.
Online starting october 2012.